How many calories are in a Cuban pulled pork sandwich?

How many calories are in a Cuban pulled pork sandwich?

Nutrition Facts 1 sandwich: 619 calories, 31g fat (13g saturated fat), 143mg cholesterol, 1257mg sodium, 35g carbohydrate (5g sugars, 2g fiber), 50g protein.

What is a pulled pork sandwich made of?

This moist pulled pork, slow-cooked with Progresso™ chicken broth, cider vinegar, and barbecue sauce, is topped with a crunchy slaw for an easy dish that will help both your kitchen and you keep your cool.

How do I make pulled pork in the oven?

Pulled Pork

1. Preheat the oven to 300 degrees F.
2. In a large pot heat the oil until it begins to smoke, then add the onions.
3. Very carefully place the pork in the pot and sear the roast on all sides (3-5 minutes per side).
4. Remove the pan from heat and add the beer to the pan.
5. Cover and cook for 2 to 3 hours.

How many calories is in a pulled pork sandwich?

Nutrition Facts

How many pounds of pulled pork do you need per person?

For pulled pork, the standard rule of thumb is one-third to one-half pound of meat per person. When cooked and shredded, a bone-in pork shoulder will lose around 40 percent of its weight. For example, a raw 10-pound pork shoulder (or two 5-pounders) will yield about 6 pounds of finished meat, serving 12 to 18 people.

Should I cover pulled pork in the oven?

Put the pork into the hot oven for about 40 minutes until well browned, then take out and turn down the heat to 125C. Turn the heat back up to 220 and cook the pork, uncovered, for 10 minutes to crisp up. Take out, cover with a tent of foil, and leave to rest for 30 minutes.

What do you serve pulled pork on?

What to Serve with Pulled Pork: 15 Party-Worthy Sides

• Cornbread. Cornbread is a classic partner to pulled pork.
• Sweet Corn Fritters.
• Honey Butter Biscuits.
• Spicy Collard Greens.
• Coleslaw.
• Onion and Tomato Curtido Salad.
• Macaroni Salad.
• Cucumber Tomato Salad.